Whiskey Barrel Aged Bitters

Aged in whiskey barrels for complex woody character

commercial bitters 17.5% ABV 150ml

Historical Context

Modern innovation combining traditional bitters with barrel aging

Tasting Notes

Vanilla, oak, caramel, whiskey barrel notes, smooth finish

Flavor Evolution

Nose

(aroma)
Vanilla Bean 8/10

Palate

(taste)
Gentian Root 6/10

Finish

(aftertaste)
Vanilla Bean 7/10

Tasting Technique

Allow 30-60 seconds between each stage to experience the flavor evolution.

Aroma Assessment

Before tasting, smell the bitters directly from the bottle or on a spoon. The nose reveals the most volatile compounds and gives you the first impression of the flavor profile.

Palate Evaluation

Take a small sip and let it coat your tongue. The palate shows the immediate flavor impact and primary taste characteristics.

Finish Analysis

After swallowing, pay attention to the lingering flavors. The finish reveals the most complex and lasting impressions.