
Ingredients
- 1/2 oz (14.8 ml) Fresh Lemon JuiceFresh squeezed
- 3 dashes (1.9 ml) Angostura Aromatic BittersWarming spice complexity
- 2 oz (59.1 ml) Bourbon WhiskeyQuality bourbon
- 3/4 oz (22.2 ml) Honey SyrupHoney and water 1:1
- 1/4 oz (7.4 ml) Cinnamon SyrupCinnamon-infused syrup
Instructions
- Add 2 oz bourbon, 3/4 oz honey syrup, 1/2 oz fresh lemon juice, and 1/4 oz cinnamon syrup to mixing glass
- Add 3 dashes Angostura bitters
- Fill with ice and stir until well chilled
- Strain over fresh ice in old fashioned glass
- Garnish with cinnamon stick
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