Ingredients
- 3/4 oz (22.2 ml) Fresh Lemon Juice acidFresh squeezed
- 1 oz (29.6 ml) Angostura Bitters bittersUsed as base spirit
- 1/4 oz (7.4 ml) Rye Whiskey spiritSmall amount for depth
- 1 oz (29.6 ml) Orgeat Syrup sweetenerAlmond syrup
Instructions
- Add 1 oz Angostura bitters, 1 oz orgeat syrup, and 3/4 oz fresh lemon juice to shaker
- Add 1/4 oz rye whiskey for depth
- Fill with ice and shake vigorously
- Double strain into chilled coupe glass
- Express lemon peel oils over drink
Similar Bitters to try
- Aztec Chocolate Bitters (Fee Brothers) - Cocoa Nibs
- Chocolate Bitters (Woodford Reserve) - Cocoa Nibs
- Elemakule Tiki Bitters (Bittermens) - Cocoa Nibs
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