Suze Spritz
Regionaleasy2 min
French gentian aperitif spritz
Glass: Wine Glass
Garnish: Lemon peel
Suze's gentian root is bone-dry and floral-bitter, which is why the format leans on Prosecco's residual sugar more than an Aperol Spritz does — the wine sweetens what the liqueur won't. Orange bitters and the peel pull citrus through, taming the gentian without softening it.
